Rub Idaho russets with bacon grease or vegetable oil. Punch a few holes in each potatoes with a fork. Cover bottom of baking dish with Kosher salt. Add potatoes. Completely cover with more Kosher salt. Bake at 350 for at least 1 hour. Remove and wipe of most of salt and save salt for next time.
Super tasty, fluffy baked potatoes just like at Red Lobster! Yumm. Add your favorite toppings and enjoy.
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