
Ingredients
1 package of chocolate chips
1 package butterscotch morsels
1 can sweetened condensed milk (Eagle Brand)
1 cup chopped nuts (pecans)
1 teaspoon vanilla
Directions
1. Melt in microwave approx 2 to 2 1/2 minutes.
2. Stir until well blended then stir in vanilla & nuts.
(OR - Melt chocolate chips, butterscotch chips and milk in a double boiler;
stir occasionally until melted and blended. )
3. Line 8x11 dish with plastic wrap or parchment paper.
4. Pour in fudge and chill.
5. Turn out onto cutting surface & cut into pieces.
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